Time for a good, and a much healthier, dessert. This one is easy to make. It has no added sugar and is made of raw, organic ingredients. I topped it with blueberries and wild strawberries from my garden. The flavor of the Fragaria vesca strawberries is incredible. I wish I had more berries to make wild strawberry ice cream... Still, just a few berries make the nice cream eating experience quite special. Ingredients: 3 frozen very ripe bananas 1/3 cup raw cacao powder 2 Tbsp raw nut butter (walnut, almond or cashew) 2-3 Tbsp freshly made nut milk (add more if needed) pinch pink Himalayan sea salt Method: Using a high speed blender or a food processor, blend all the ingredients into a smooth, creamy mass. Add more nut milk if needed and blend again. Portion out the nice cream using an ice cream scoop. Top up each portion with fresh berries and serve right away. Enjoy it in good company! Tip: You can make this nice cream for later use. Transfer ...
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